Delft Blue

• High in Protein
• Low in Saturated Fat
• Consistent portions
• Natural Texture and Taste
• Superior Quality every time
• Versatile menu applications

Cooking Recommendations – 1.75 oz medallions

Pan Fry or Grill:

• Brown over medium heat turning frequently until desired doneness.
• Approximately 4-6 minutes.

Char-broiler:

• Coat with small amount of olive oil and place over medium heat.
• Grill 4-6 minutes until desired doneness.

For 3oz and 4oz Medallions-add additional cooking time

Serving Suggestions

• Spoon over each medallion mushroom or your favorite sauce or top with pesto and cheese.
• Medallions blend well with an incredible variety of sauces and accompaniments.

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